Titanium Cutting Board — Antibacterial, Scratch-Resistant | Strabella
Titanium Cutting Board — Antibacterial, Scratch-Resistant | Strabella
TL;DR
- Solid titanium — naturally antibacterial, scratch-resistant, dishwasher-safe.
- Won't dull your knives the way glass and ceramic boards do.
- Lifetime materials: titanium does not warp, stain, or absorb odors.
If you've burned through three plastic boards in the last two years, this is the last cutting board you'll buy. Titanium is harder than steel but softer than your knife edge — so it stays smooth without dulling your blade.
What is a titanium cutting board?
A titanium cutting board is a cutting surface made from solid titanium metal. Unlike plastic (which scratches and harbors bacteria), wood (which absorbs moisture), or glass (which dulls knives), titanium is naturally antibacterial, scratch-resistant, dishwasher-safe, and gentle on knife edges. It is the longest-lasting cutting board material currently available to home cooks.
Specifications
| Property | Value |
|---|---|
| Material | Solid titanium |
| Antibacterial | Yes (naturally — no coating required) |
| Scratch-resistant | Yes |
| Dishwasher-safe | Yes |
| Knife-friendly | Yes — softer than steel knives |
| Stain-resistant | Yes — does not absorb odors or color |
| Warp-resistant | Yes — does not bend with heat or moisture |
| Best for | Daily kitchen prep · raw protein · vegetables |
How to Care for Your Titanium Cutting Board
- Rinse with warm water and mild soap, or place in the dishwasher.
- Towel-dry or air-dry — titanium does not require oiling like wood.
- No special treatment, oiling, or seasoning required.
Frequently Asked Questions
Will a titanium cutting board dull my knives?
No. Titanium is harder than your knife steel by Mohs scale, but the metal's surface is smooth and slightly forgiving — your blade glides instead of catching. We tested across six weeks with three knife brands and saw no measurable edge wear vs. wood.
Is titanium really antibacterial?
Yes. Titanium has natural antimicrobial properties and is used in medical implants for the same reason. Unlike plastic, it does not develop scratches that harbor bacteria, and it does not absorb juices, blood, or odors.
Can I put it in the dishwasher?
Yes — titanium is fully dishwasher-safe. It will not warp, stain, rust, or degrade from repeated dishwasher cycles.
How does titanium compare to wood, plastic, and glass cutting boards?
Wood is gentle on knives but absorbs moisture and bacteria. Plastic harbors bacteria in scratches and stains easily. Glass and ceramic dull knives quickly. Titanium combines the longevity of glass with the knife-friendliness of wood, without the maintenance.
Will it scratch my countertop?
No — the underside has a non-slip surface. The board stays put while you cut and lifts off cleanly.
Why Strabella
Family-built since 2023, run by Lisa in Newport Beach, Strabella is a small US-based brand of considered kitchen objects. Every product is tested for six weeks before it ships. We're not the cheapest. We're the one you keep.
Shipping & Returns
- Ships from the United States — typically 2–3 business days
- Free US shipping on orders over $50
- 30-day return policy on unused items